Its smooth stainless steel blade is ideal for cutting both soft and hard cheeses.
Knife alone, or in service with the fork and the cleaver, your cheeses deserve the best service.
Knife dimensions :
Blade length: 12 cm
Length of handle: 12 cm
Total length: 24 cm
Gentle manual cleaning.
For the blade: clean the blade with a damp sponge and washing-up liquid, then wipe and store.
For the handle: clean the handle only if it is dirty. To clean the handle, use a damp cloth, wipe and store.
Its all stainless steel handle with a shiny stainless steel finish is dishwasher safe. Recommended temperature: 50°.