Manual washing with care

Our advice: clean the blade with a damp sponge and washing-up liquid and washing-up liquid, then wipe dry and store (the knife should not be soaked in water or run under the tap). Discover our maintenance tips.

Cheese knives

Laguiole cheese knife, slim olive wood handle with matt stainless steel bolsters

(4 reviews)
€97.60
Product added to wishlist