Blade only (without corkscrew)

The Laguiole knife, blade only (without corkscrew) or 1-piece model, requires an average of 109 manufacturing operations. The aesthetics are refined with a regular general shape, a curve and light curves. This model was created in the 1830's by mixing a local knife called "capuchadou" and a knife of Spanish origin called "navaja".

Laguiole pocket knife, 12 cm, Lillebrick handle, forged bee, shiny bolsters Laguiole pocket knife, 12 cm, Lillebrick handle, forged bee, shiny bolsters 2
Handles length 12 cm

Laguiole pocket knife, 12 cm, Lille brick handle (recycled), forged bee, shiny bolsters

2LA112IB2AFT14WAS0
€253.60
Forged bee with hand-chiselled spring. Blade with stop (the cutting edge does not hit the bottom of the spring). Slightly curved handle for a better grip. The Lille brick handle is made from 78% recycled waste from deconstruction sites. The brick is characterised by its textured appearance of a deep red, shaded with carmine red, which brings warmth and...
Laguiole pocket knife, 12 cm, foundry sand handle, forged bee Laguiole pocket knife, 12 cm, foundry sand handle, forged bee 2
Handles length 12 cm

Laguiole pocket knife, 12 cm, foundry sand handle, forged bee, shiny bolsters

2LA112IB2AFT14WAS0
€253.60
Forged bee with spring. Hand-chiselled spring. Blade with stop (the cutting edge does not hit the bottom of the spring). Slightly curved handle for a better grip. The material is an intense black colour with metallic flashes, giving it a deep, elegant character.  The foundry sand handle is made from 81% recycled waste, including foundry sand deposits.
Laguiole with Geographical Indication label, 12 cm barrel oak handle Laguiole with Geographical Indication label, 12 cm barrel oak handle 2
Laguiole knives with GI label

Laguiole knife in Cerisy calvados barrel - Limited and numbered edition

€257.70
This exceptional knife, certified with a geographical indication label, is made from the wood of an old chestnut barrel that belonged to the Lesouef family in Cerisy-la-Salle. For nearly a century, this barrel was used to age calvados, being filled and emptied every ten years, generation after generation. It spent most of its life in the cellar of the...
Laguiole by model
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