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Laguiole pocket knives
Laguiole by size
Handles length 10 to 11 cm
Handles length 12 cm
Handles length 13 cm
Hunting Laguiole (9 & 12 & 13,5 cm)
Handles length 8 cm
Laguiole by model
Blade only (without corkscrew)
Blade and corkscrew
Blade and awl
Blade and corkscrew and awl
Laguiole by options
Double chiseled plates
Damascus steel blade
Wider handle
Chiseling on top and under
Brut de forge blade
Freemason pattern and other
Animals
Professions
Music
Symbols/regionalism/religion
Sport
Vegetables/fruits/flowers
Specific Laguiole
Steel traditional blade carbon XC75
Sandvik stainless steel blade
Ecological handle
Modern handle
Local handle (Aubrac and Aveyron)
Handles for children (10cm)
Laguiole self-assembly
11 cm set
12 cm set
12 cm set, rough steel blade as forged
Kit accessories
Instructions for a Laguiole Honoré Durand's self-assembly
Laguiole shapes and design
Antique Laguiole
Aubrac knife
Classic full handle Laguiole
Left-handed Laguiole
Unique and custom-made pieces
Collectibles - stainless steel blade
Collectibles - Damascus blade
Collectibles - quote request
Steak knives & table cutlery
Our Laguiole steak knives
Modern and/or dishwasher-safe
Traditional, natural materials
Hot and cold first courses
Butter knives
Salad servers
Bread knives
Ham slicers, foie gras servers, ladles
Meat and fish
Carving knives and sets
Fish knives and sets
Serving sets
Oyster knives
Cheese and desserts
Cheese knives
Cheese knife sets
Table crumb sweeper and Pie servers
Dessert knives
Sharpening
Maintaining the cutting edge: sharpening steels.
Sharpening blunt edges: stones
Sets of Laguiole table cutlery
Modern and/or dishwasher-safe
Traditional, natural materials
Other table cutlery
Table forks
Soup spoons and teaspoons
Other forks and spoons
Wine openers
Slim handles
Shaped handles
Wine openers "Collection"
Wine opener Laguiole
Slim handles
Wider handles
Slim handles (acrylic Corian handle)
Wine openers "Collection"
Sheaths and sharpening
Sheaths to wear on belts
Pocket sheaths
Maintaining the cutting edge: sharpening steels.
Sharpening blunt edges: stones
Storage boxes
Gift ideas
Good deals
Our current suggestions
Man
Woman
Kid
Knifemaking course
Gift cards
Our gift sets (product packages)
Knife and leather sheath
Knife and whetstone
Knife, leather sheath and whetstone
The essentials
Letter openers
Butter knives
Bread knives
Cheese knives
Carving knives
Oyster knives
All you need to know
History and traditions
Maintain your knife Laguiole
Knife Laguiole, really or false?
Never without my Laguiole knife
Choose his Laguiole
Customization : Engravings
I design my Laguiole ( request for quote)
Company and know-how
Our company
Workshop visits and booking
Knifemaking courses
Our quality and awards
The knifemakers’ workshop
The blacksmith’s workshop
The Damascus steel forge
Our repair service
Home
Laguiole pocket knives
Laguiole by size
Handles length 10 to 11 cm
Handles length 12 cm
Handles length 13 cm
Hunting Laguiole (9 & 12 & 13,5 cm)
Handles length 8 cm
Laguiole by model
Blade only (without corkscrew)
Blade and corkscrew
Blade and awl
Blade and corkscrew and awl
Laguiole by options
Double chiseled plates
Damascus steel blade
Wider handle
Chiseling on top and under
Brut de forge blade
Laguiole self-assembly
11 cm set
12 cm set
12 cm set, rough steel blade as forged
Kit accessories
Specific Laguiole
Steel traditional blade carbon XC75
Sandvik stainless steel blade
Ecological handle
Modern handle
Local handle (Aubrac and Aveyron)
Handles for children (10cm)
Wine openers
Slim handles
Wider handles
Wine openers "Collection"
Laguiole shapes and design
Unique and custom-made pieces
Collectibles - stainless steel blade
Collectibles - Damascus blade
Collectibles - quote request
Steak knives & table cutlery
Our Laguiole steak knives
Modern and/or dishwasher-safe
Traditional, natural materials
Hot and cold first courses
Butter knives
Salad servers
Bread knives
Ham slicers, foie gras servers, ladles
Meat and fish
Carving knives and sets
Fish knives and sets
Serving sets
Oyster knives
Cheese and desserts
Cheese knives
Cheese knife sets
Table crumb sweeper and Pie servers
Dessert knives
Sharpening
Maintaining the cutting edge: sharpening steels.
Sharpening blunt edges: stones
Sets of Laguiole table cutlery
Modern and/or dishwasher-safe
Traditional, natural materials
Other table cutlery
Table forks
Soup spoons and teaspoons
Other forks and spoons
Wine openers
Slim handles
Shaped handles
Wine openers "Collection"
Wine opener Laguiole
Slim handles
Wider handles
Slim handles (acrylic Corian handle)
Wine openers "Collection"
Sheaths and sharpening
Sheaths to wear on belts
Hunting leather sheat
Classic leather sheat
Pocket sheaths
Maintaining the cutting edge: sharpening steel
Sharpening blunt edges: stones
Storage boxes
All you need to known about Laguiole knife
Choose his Laguiole
Difference forged bee/welded bee
Choosing the length of the handle
Choose versions
Choose your steel
The bolsters
Blade and spring engraving
Choosing the handle's material
Wider handle and two woods
Corkscrew and awl
Technical glossary
Type of chiseling on your Laguiole
History and traditions
Maintain your knife Laguiole
Laguiole knife, real or fake ?
Never without my Laguiole knife
How to know and choose the parts of a Laguiole
Know and choose the parts of a Laguiole knife
Company and know-how
Our company
Knifemaking courses
Workshop visits and booking
Our quality and awards
The knifemakers’ workshop
The blacksmith’s workshop
The Damascus steel forge
Our repair service
Where to buy our Laguiole knives in USA
Honore Durand catalog of products
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Home
Laguiole pocket knives
Laguiole by size
Handles length 10 to 11 cm
Handles length 12 cm
Handles length 13 cm
Hunting Laguiole (9 & 12 & 13,5 cm)
Handles length 8 cm
Laguiole by model
Blade only (without corkscrew)
Blade and corkscrew
Blade and awl
Blade and corkscrew and awl
Laguiole by options
Double chiseled plates
Damascus steel blade
Wider handle
Chiseling on top and under
Brut de forge blade
Laguiole self-assembly
11 cm set
12 cm set
12 cm set, rough steel blade as forged
Kit accessories
Specific Laguiole
Steel traditional blade carbon XC75
Sandvik stainless steel blade
Ecological handle
Modern handle
Local handle (Aubrac and Aveyron)
Handles for children (10cm)
Wine openers
Slim handles
Wider handles
Wine openers "Collection"
Laguiole shapes and design
Freemason pattern and other
Antique Laguiole
Aubrac knife
Hunting Laguiole
Classic full handle Laguiole
Left-handed Laguiole
Unique and custom-made pieces
Collectibles - stainless steel blade
Collectibles - Damascus blade
Collectibles - quote request
Steak knives & table cutlery
Our Laguiole steak knives
Modern and/or dishwasher-safe
Traditional, natural materials
Hot and cold first courses
Butter knives
Salad servers
Bread knives
Ham slicers, foie gras servers, ladles
Meat and fish
Carving knives and sets
Fish knives and sets
Serving sets
Oyster knives
Cheese and desserts
Cheese knives
Cheese knife sets
Table crumb sweeper and Pie servers
Dessert knives
Sharpening
Maintaining the cutting edge: sharpening steels.
Sharpening blunt edges: stones
Sets of Laguiole table cutlery
Modern and/or dishwasher-safe
Traditional, natural materials
Other table cutlery
Table forks
Soup spoons and teaspoons
Other forks and spoons
Wine openers
Slim handles
Shaped handles
Wine openers "Collection"
Gift ideas
Good deals
Our current suggestions
Man
Woman
Kid
Knifemaking course
Gift cards
Our gift sets (product packages)
Knife and leather sheath
Knife and whetstone
Knife, leather sheath and whetstone
The essentials
Letter openers
Butter knives
Bread knives
Cheese knives
Carving knives
Oyster knives
Sheaths and sharpening
Sheaths to wear on belts
Hunting leather sheat
Classic leather sheat
Pocket sheaths
Maintaining the cutting edge: sharpening steel
Sharpening blunt edges: stones
Storage boxes
Wine opener Laguiole
Slim handles
Wider handles
Slim handles (acrylic Corian handle)
Wine openers "Collection"
Notre entreprise
Choisir son laguiole
Choisir son couteau
Choisir la longueur du manche
Choisir le nombre de pièces
Abeille forgée et abeille soudée
Choisir l'acier de la lame
Choisir la matière du manche
Gravures sur lame et sur ressort
Forme du manche
Choisir les mitres
Tire-bouchon et poinçon
Glossaire
Produits optionnels
New products
Folding Laguiole knife made to measure
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