Traditional, natural materials

Laguiole steak knives with wooden or bone handles feel natural and are pleasant to hold. On the other hand, they must be cleaned by hand (with a damp sponge, never immersed in water nor held under running water).

Showing 1-2 of 2 item(s)

Couteaux de table (couteaux à steak), finition gamme courante, mitres inox mat, manche corne (pressée)

Couteaux de table (couteaux à steak), finition gamme courante, mitres inox mat, manche corne (pressée) 2

Laguiole steak knives with shiny stainless steel bolsters. Slim compressed horn handles

€286.00

Horn is a delicate material which must not be wet

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Traditional, natural materials

2 Laguiole steak knives with shiny stainless steel bolsters. Slim compressed horn handles

€95.33

Horn is a delicate material which must not be wet

View

Traditional, natural materials

Laguiole steak knives with shiny stainless steel bolsters. Slim compressed horn handles

2 Laguiole steak knives with shiny stainless steel bolsters. Slim compressed horn handles

Our Laguiole steak knives